Single-origin Haitian coffee
Making the case for Haitian coffee
Heirloom coffee varietals grown in Haiti’s unique landscape & climate produce some of the finest coffee in the world. We’re proud to bring you a taste of Haiti, small-batch roasted in Brooklyn for maximum flavor & freshness.
Our coffee is sourced from farmer coops in Haiti that harvest & process collectively by region. All coffee is co-planted with food crops: this practice creates shade for the coffee, extra income for farmers, prevents erosion, and promotes reforestation.
